AGR 215 : Agribusiness Management

This course focuses on practices essential to establishing and maintaining an agribusiness. Topics include personnel management, finance, customer service, insurance, and record keeping. Upon course completion, students will demonstrate an understanding of the requirements to comply with mandated state and federal regulations, manage employees, and meet consumer demands.

Prerequisites

As required by program

Overview

Program

Credits

3
Lecture Hours
3
Lab Hours
0